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    Nephrops norvegicus - Wikipedia

    Nephrops norvegicus, known variously as the Norway lobster, Dublin Bay prawn, shlobster (shrimp-lobster), langoustine (compare langostino) or shrimp, is a slim, coral colored lobster that grows up to 25 cm (10 in) long, and is "the most important commercial crustacean in Europe". It is now … Meer weergeven

    Nephrops norvegicus has the typical body shape of a lobster, albeit narrower than the large genus Homarus. It is pale orange in colour, and grows to a typical length of 18–20 … Meer weergeven

    Fisheries afbeelding

    The typical life span of N. norvegicus is 5–10 years, reaching 15 years in exceptional cases. Its reproductive cycle varies depending on geographical position: … Meer weergeven

    Nephrops norvegicus was one of the species included by Carl Linnaeus in his 1758 10th edition of Systema Naturae, the starting … Meer weergeven

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    Nephrops norvegicus is found in the north-eastern Atlantic Ocean and North Sea as far north as Iceland and northern Norway, and south to Portugal. It is found in the Meer weergeven

    Nephrops norvegicus adults prefer to inhabit muddy seabed sediments, with more than 40 percent silt and clay. Their burrows are semi-permanent, and vary in structure and size. Typical burrows are 20 to 30 centimetres (8 to 12 in) deep, with a distance of … Meer weergeven

    The muscular tail of Nephrops norvegicus is frequently eaten, and its meat is known as shrimp. The N. norvegicus is eaten only on special occasions in Spain and Portugal, … Meer weergeven

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    Web26 mrt. 2019 · Nephrops norvegicus is a small lobster in North-East Atlantic Europe and the Mediterranean where it occupies burrows in muddy substrates 1.

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  11. Burrow emergence rhythms of Nephrops norvegicus by UWTV …