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  1. Project MUSE - Abstracts

  2. Lower seawater pH reduces the foraging activity of the Florida …

  3. Oyster | Mollusk, Nutrition & Aquaculture | Britannica

  4. oys·ter
    noun
    1. any of a number of bivalve molluscs with rough irregular shells. Several kinds are eaten (especially raw) as a delicacy and may be farmed for food or pearls.
    Meer over oyster
  5. Hong Kong Register of Marine Species - Crassostrea Sacco, 1897

  6. When it comes to oysters, diseases have to make a living too

  7. The Delightful World of Blue Band Oysters: Discovering Nature's …

  8. Foraminifera - The World Foraminifera Database - WoRMS

  9. Bay’s Oyster Shell Shortage Gets Relief From The West Coast

  10. IJMS | Free Full-Text | Photoaging Elevated the Genotoxicity of