- మరిన్ని చూడండిWikipediaన అన్నీ చూడండి
The European anchovy (Engraulis encrasicolus) is a forage fish somewhat related to the herring. It is a type of anchovy; anchovies are placed in the family Engraulidae. It lives off the coasts of Europe and Africa, including in the Mediterranean Sea, the Black Sea, and the Sea of Azov. It is fished by humans … మరిన్ని చూడండి
This species can be fished from the shore with simpler gear, such as beach seines, and it has been widely-eaten for millennia. The … మరిన్ని చూడండి
The European anchovy is a coastal pelagic species; in summer, it usually lives in water less than 50 m deep (although, in the … మరిన్ని చూడండి
Europe
European anchovies are abundant in the Mediterranean and formerly also the Black and Azov seas (see below). They are regularly caught on the coasts of Bulgaria, Croatia, France, Georgia, Greece, Italy,
Zuiderzee … మరిన్ని చూడండిEuropean anchovies are widely eaten. Anchovies are considered an oily fish; they have a salty, strong taste. Some people eat them raw. European anchovies are sold … మరిన్ని చూడండి
It is easily distinguished by its deeply cleft mouth, the angle of the gape being behind the eyes. The pointed snout extends beyond … మరిన్ని చూడండి
The species spawn multiply in warm periods from about April to November, depending on when the temperatures are warm … మరిన్ని చూడండి
The IUCN considers the fisheries to be abundant and fully exploited, and in need of careful monitoring. The highly international … మరిన్ని చూడండి
CC-BY-SA లైసెన్స్ క్రింద అందించిన వికిపీడియా వచనం Engraulis encrasicolus, European anchovy : fisheries, bait - FishBase
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Engraulis encrasicolus - europa.eu
Engraulis encrasicolus, European Anchovy
WoRMS - World Register of Marine Species - Engraulis …
Assessment of the health status of the European anchovy
Assessment of the health status of the European anchovy …
Engraulis encrasicolus
Population Structure of European Anchovy - Springer