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  1. Springer
    https://link.springer.com/article/10.1007/s00436-023-08096-8

    Variation in the levels of anisakid infection in the ... - Springer

  2. Images of "engraulis Encrasicholus"

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  3. MDPI
    https://www.mdpi.com/2410-3888/8/5/268

    Fishes | Free Full-Text | Shelf-Life and Quality of Anchovies ... - MDPI

  4. Research Square
    https://www.researchsquare.com/article/rs-3226968/v1

    Variation in the levels of Anisakis spp. infection in the European ...

  5. ResearchGate
    https://www.researchgate.net/publication/377360703_Variation_in_the...

    Variation in the levels of anisakid infection in the ... - ResearchGate

  6. Springer
    https://link.springer.com/article/10.1134/S1063074023020049

    A Comparative Morphometric Analysis of the Azov Anchovy

  7. Institute of Food Science and Technology
    https://ifst.onlinelibrary.wiley.com/doi/10.1111/ijfs.17076

    International Journal of Food Science & Technology

    WebMar 19, 2024 · The European anchovy (Engraulis encrasicolus) being a species very rich in long-chain fatty acids, it is subject to rapid spoilage with consequent sensory losses.Therefore, this study aimed to verify the …

  8. figshare.com
    https://ices-library.figshare.com/articles/conference_contribution/...

    Morphometric variation among anchovy (Engraulis encrasicholus, …

  9. mdpi-res.com
    https://mdpi-res.com/d_attachment/fishes/fishes-08-00268/articl… · PDF file

    Shelf-Life and Quality of Anchovies (Engraulis encrasicolus ...

  10. marbef.org
    https://www.marbef.org/data../aphia.php?p=taxdetails&id=298181

    MarBEF Data System - ERMS - Engraulis encrasicholus (Linnaeus, …

  11. Sciendo
    https://sciendo.com/it/article/10.2478/s13545-012-0032-0?tab=vista...

    Nematodes found in the European anchovy (Engraulis …

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