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    Thymallus thymallus - Wikipedia

    Thymallus thymallus, the grayling or European grayling, is a species of freshwater fish in the salmon family Salmonidae. It is the only species of the genus Thymallus (the graylings) native to Europe, where it is widespread from the United Kingdom and France to the Ural Mountains in Russia, and Balkans on the … Meer weergeven

    The grayling grows to a maximum recorded length of 60 cm (24 in) and a maximum recorded weight of 6.7 kg (15 lb). Of typical Thymallus appearance, the grayling … Meer weergeven

    The grayling is known as the 'lady of the stream'. In Europe, they used to be persecuted by anglers for the false perception that they stopped trout colonizing … Meer weergeven

    Overzicht afbeelding

    "Grayling" . Encyclopædia Britannica. Vol. 11 (9th ed.). 1880. p. 78.
    "Grayling" . Encyclopædia Britannica. Vol. 12 (11th ed.). 1911. p. 395. Meer weergeven

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    Etymology: Thymallus: Greek, thymallos, -ou = a kind of fish similar to salmon (Ref. 45335); thymallus: The name 'thymallus' could come from the thyme taste of the flesh of this fish (Ref. 30578). More on author: Linnaeus . Freshwater; brackish; benthopelagic; pH range: 7.0 - 7.5; dH range: 20 - ?; non-migratory; depth range 15 - ? m (Ref. 30578 ).
    Thymallus or graylings is a genus of freshwater salmonid ray-finned fish ( family Salmonidae) and the only genus within the subfamily Thymallinae. Although all Thymallus species can be generically called graylings, without specific qualification the term "grayling" typically refers to the type species Thymallus thymallus, the European grayling .
    en.wikipedia.org
    The name of the genus Thymallus first given to grayling ( T. thymallus) described in the 1758 edition of Systema Naturae by Swedish zoologist Carl Linnaeus originates from the faint smell of the herb thyme, which emanates from the flesh. Thymallus derives from the Greek θύμαλλος, "thyme smell".
    en.wikipedia.org
    Distinguished from Thymallus arcticus by the following unique characters: maxillary usually reaching anterior margin of eye; pelvic fin grey, lacking red stripes; body without red spots; dorsal fin greyish, with parallel rows of round dark spots; gill rakers 19-30, averaging about 24-26 (Ref. 59043 ). Caudal fin with 19 to 21 rays (Ref. 2196 ).
  4. Thymallus thymallus, Grayling : fisheries, aquaculture, gamefish, …

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  8. Global systematic diversity, range distributions, conservation and ...

  9. The Chromosome-Level Genome Assembly of European Grayling …

  10. Phylogenetic and population genetic analysis of Thymallus …

  11. Microsatellite data resolve phylogeographic patterns in …

    Web3 mei 2002 · Original Article. Published: 03 May 2002. Microsatellite data resolve phylogeographic patterns in European grayling, Thymallus thymallus, Salmonidae. M T Koskinen, J Nilsson, A Je Veselov, A...

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